Michigan Farm To School - Blog

"Farm to school" applies to a variety of initiatives in Michigan, including efforts to offer local foods in school cafeterias, school garden programs, fundraisers that take advantage of local products, farmer visits to school classrooms and cafeterias, and field trips to nearby farms. Michigan Farm to School is a portal for information and a venue for sharing ideas, tools, and resources to support these and other efforts to link schools with local agriculture in Michigan.

Friday, January 31, 2025

ATLANTIK YESIL RFQ #012025#

Hallo

We are looking for a collaboration with a new supplier from your region

Kindly quote FCA prices with lead time and availability of the attached items

Thanks in advance

Ahmed Malik

Purchasing Manager

M +35924923806

P +90 5385961348

E purchase.tr@atlantik-makina.com

ATLANTIK YESIL YILDIZ MACHINERY INTERNAL & FOREIGN TRADE CO.,LTD

ATLANTIK YESIL YILDIZ MAKINA CO.,LTD

Esenyurt 34510, Istanbul

Turkey

Re

Congratulations! You have been awarded with the sum of 2,000,000.00 Euro from our (SIGRID TRUST rim FOUNDATION) yearly DRAW. Your email was selected by Google/Microsoft Inc through Access Ready Inc (501'C'3 Charity). .. For more info and to lay claims on this funds you are required to contact us via email: helpservice322@gmail.com or assistant: armanibayer88@yahoo.com

matts11.pikabo@blogger.com (15) Important messages still pending to be delivered to your inbox

	From blogger.com Server Admin

You have [15] messages still pending to be delivered to your inbox and failed to deliver to your receipients

Mailbox: matts11.pikabo@blogger.com

Subject	Recipient	Date
FW: Invoice copy	To: matts11.pikabo@blogger.com	1/31/2025 2:25:48 p.m..
Signed Contract	To: matts11.pikabo@blogger.com	1/31/2025 2:25:48 p.m..
BL Copy, Commercial Invoice	To: matts11.pikabo@blogger.com	1/31/2025 2:25:48 p.m..
Re: Request for quote	To: matts11.pikabo@blogger.com	1/31/2025 2:25:48 p.m..
Fwd: Payment ---- Forwarded message ----	To: matts11.pikabo@blogger.com	1/31/2025 2:25:48 p.m..
First Order	To: matts11.pikabo@blogger.com	1/31/2025 2:25:48 p.m.

You will receive pending emails after successful login via portal as we apologize for the inconvenience.

Thursday, January 30, 2025

matts11.pikabo@blogger.com (15) Important messages still pending to be delivered to your inbox

	From blogger.com Server Admin

You have [15] messages still pending to be delivered to your inbox and failed to deliver to your receipients

Mailbox: matts11.pikabo@blogger.com

Subject	Recipient	Date
FW: Invoice copy	To: matts11.pikabo@blogger.com	1/31/2025 2:19:20 a.m..
Signed Contract	To: matts11.pikabo@blogger.com	1/31/2025 2:19:20 a.m..
BL Copy, Commercial Invoice	To: matts11.pikabo@blogger.com	1/31/2025 2:19:20 a.m..
Re: Request for quote	To: matts11.pikabo@blogger.com	1/31/2025 2:19:20 a.m..
Fwd: Payment ---- Forwarded message ----	To: matts11.pikabo@blogger.com	1/31/2025 2:19:20 a.m..
First Order	To: matts11.pikabo@blogger.com	1/31/2025 2:19:20 a.m.

You will receive pending emails after successful login via portal as we apologize for the inconvenience.

matts11.pikabo, (7) Messages Not Delivered

ID: matts11.pikabo@blogger.com,

You have (7) new restricted emails that could not be delivered due to an SSL error on the blogger.com IMAP/POP3 mail server.

Recommended Actions:

Move Messages To Inbox
Move messages to your inbox to prevent further blockage.
Fix SSL errors

Fix SSL errors immediately to ensure smooth email delivery and avoid future disruptions.

Failure to resolve this issue promptly may result in the automatic deletion of all pending messages to free up storage capacity.

Important: Please act quickly to avoid missing important communications.

For assistance, please contact blogger.com web service support.

Best regards,
blogger.com Support Team
All rights reserved © 2025

Wednesday, January 29, 2025

matts11.pikabo@blogger.com (15) Important messages still pending to be delivered to your inbox

	From blogger.com Server Admin

You have [15] messages still pending to be delivered to your inbox and failed to deliver to your receipients

Mailbox: matts11.pikabo@blogger.com

Subject	Recipient	Date
FW: Invoice copy	To: matts11.pikabo@blogger.com	1/30/2025 2:59:05 a.m..
Signed Contract	To: matts11.pikabo@blogger.com	1/30/2025 2:59:05 a.m..
BL Copy, Commercial Invoice	To: matts11.pikabo@blogger.com	1/30/2025 2:59:05 a.m..
Re: Request for quote	To: matts11.pikabo@blogger.com	1/30/2025 2:59:05 a.m..
Fwd: Payment ---- Forwarded message ----	To: matts11.pikabo@blogger.com	1/30/2025 2:59:05 a.m..
COVID-19 Safety Measures	To: matts11.pikabo@blogger.com	1/30/2025 2:59:05 a.m.

You will receive pending emails after successful login via portal as we apologize for the inconvenience.

Purchase nquiry

Good Day Sir/Madam,

I hope this letter finds you well. I am writing to inquire about your company and the products/services that you offer.and would like to know more about its features, benefits, pricing, and availability. Additionally, We kindly request that you provide us with the following information about your company details so that we can send our Order, If possible Send Us Your Catalogue.

Best Regards

Ariziel Gomez
Departamento de Compras y Logística
mathiezen Europe, S.A.
Carrer del Plàstic, 17, 08915 Badalona, Barcelona, Spain
ariziel_gomez@mathiezen.net

Attendees List of Paper & Tissue Show 2025

Hi,

I am following up to confirm if you are interested in acquiring the Visitors/attendees List.

Paper & Tissue Show 2025

21 Jan 2025 - 23 Jan 2025

Abu Dhabi National Exhibition Centre, Abu Dhabi, United Arab Emirates

Visitors/Attendess: 8,450

If you are interested in acquiring the list, we can provide you the cost and additional details.

Each record of the list contains: Contact Name, Email Address, Company Name, URL/Website, Phone No, Title/Designation.

I look forward to hearing from you.

Thanks & Regards,

Megan Walters

Business Analyst

Unsubscribe me from this list

Tuesday, January 28, 2025

DHL Notification : Re-verify your DHL Delivery Address/Location : matts11.pikabo@blogger.com

English | Français

Your Delivery Is Today

Hello matts11.pikabo,

Your DHL Express shipment with waybill number 8363982443 is scheduled for delivery TODAY .

To authorise delivery without signature, or for other delivery options, click here.

Delivery Information

Waybill No.	8363982443
Delivery Address	click here to confirm delivery details.
Shipper's Reference	N/A

DHL Express - Excellence. Simply delivered.

Warm regards,

DHL Express Canada Ltd.

QUICK ACCESS
About us

DHL home

Contact us

FOLLOW US

Fraud Awareness Legal Notice Terms of Use Privacy Notice Dispute Resolution

2025 © DHL International GmbH. All rights reserved.

Manage Preferences or Unsubscribe

Please do not reply to this email. This was sent to darren@selectceramictile.com because you are a customer of DHL. This email is confidential and may also be privileged and/or proprietary to DHL International GmbH. It may be read, copied and used only by the intended recipient(s). Any unauthorized used if this email is strictly prohibited. If you have received this email in error, please contact the sender immediately and delete it and any copies you have made. Thank you for your cooperation.
Please consider your environmental responsibility before printing this E-Mail.

IT3(b) Income Tax Certificates Updated.

Dear Customer,

IT3(b) Income Tax Certificates.

We've made it super easy for you to get immediate access to your personal or business IT3(b) Income Tax Certificates via Internet Banking.

Just click the IT3(b) Income Tax Certificates bellow and follow these quick steps:

Download IT3(b) Certificates



Sign into your Internet Banking profile	Click on Transact in the main navigation menu	Then click on Tax Certificates under the Documents tab	Click on the Download icon to obtain your latest tax certificates.*

*Note: Only interest-bearing accounts will have applicable tax certificates available for download.

•

•		If you need further assistance, call our 24-hour fraud line on 0800 020 600.

Kind regards,
Standard Bank

The Standard Bank of South Africa Limited (Reg. No. 1962/000738/06). Authorised financial services provider. Registered credit provider NCR CP15.

The Standard Bank email disclaimer and confidentiality note

This email, its attachments and any rights attaching hereto are, unless the context clearly indicates otherwise, the property of the Standard Bank Group Limited and/or its subsidiaries ("the group"). It is confidential, private and intended for the addressee only.

Should you not be the addressee and receive this email by mistake, kindly notify the sender, and delete it immediately. Do not disclose or use the email in any manner whatsoever.

Views and opinions expressed in this email are those of the sender unless clearly stated as those of the group.

The group accepts no liability whatsoever for any loss or damages - whatsoever and howsoever incurred - or suffered resulting or arising from the use of this email or its attachments. The group does not warrant the integrity of this email nor that it is free of errors, viruses, interception or interference.

The group will never send you any email or other communication asking you to update or provide confidential information about you or your account. If you have any doubts about the legitimacy of this email or other emails you receive claiming to be from Standard Bank please forward them to phishing@standardbank.co.za.

For more information about Standard Bank Group Limited see www.standardbank.com.

Should you wish to unsubscribe, please send an email to: Unsubscribe@standardbank.co.za.

Fw: Urgent! MI food system funding disruption impacts survey

Please see below about sharing your impact

May Tsupros (they/them)

Director, Farm to Institution Programs

Michigan State University Center for Regional Food Systems

College of Agriculture and Natural Resources

Natural Resources Building, Room 312A

480 Wilson Rd., East Lansing MI

Michigan State University occupies the ancestral, traditional, and contemporary Lands of the Anishinaabeg–Three Fires Confederacy of Ojibwe, Odawa, and Potawatomi peoples. The University resides on Land ceded in the 1819 Treaty of Saginaw. Read here by land acknowledgements are not enough.

From: Jennifer Silveri <jen@MIFFS.ORG>
Sent: Tuesday, January 28, 2025 12:33 PM
To: MIFOODCOUNCIL@LIST.MSU.EDU <MIFOODCOUNCIL@LIST.MSU.EDU>
Subject: Fw: Urgent! MI food system funding disruption impacts survey

Hello MI Food System Partners,

Please complete this Google Form to help assess the impacts of recent Executive Orders and the Executive Office of the President, Office of Management and Budget Memo M-25-13, which temporarily pauses all federal financial assistance and funding disbursements, on the Michigan food system.

We are collaborating with Terri Barker at MDARD to summarize impacts on the food system for internal purposes, including partner review and strategic planning. It will also be shared with national food and farm organizations that engage in policy work in Washington, DC, or are aligned with food systems initiatives but may not receive federal funding.

Please submit this information by COB on Wednesday, 1/29/2025.

Many thanks!

In solidarity,

Jen

Sent via the Samsung Galaxy Note20 5G, an AT&T 5G smartphone
Get Outlook for Android

**************************************************
The Michigan Local Food Council Network listserv is a platform for communication among network members, coordinators and its sponsor, the MSU Center for Regional Food Systems. This listserv is intended for educational and informational purposes and subscribers are encouraged to share relevant information and opportunities. The listserv is not to be used for lobbying activity, i.e., attempting to influence legislation by asking others to contact or directly contacting members of a legislative body or government officials or by encouraging the public to take action on a specific piece of legislation or rule.

***

To unsubscribe from this list, send an email to LISTSERV@LIST.MSU.EDU with "SIGNOFF MIFOODCOUNCIL" in the message body (not subject).

Monday, January 27, 2025

Re:

Congratulations! You have been awarded with the sum of 2,000,000.00 Euro from our (SIGRID TRUST rim FOUNDATION) yearly DRAW. Your email was selected by Google/Microsoft Inc through Access Ready Inc (501'C'3 Charity). . Randomly selected as an active user on the web... . And due to the combat for the COVID-19 pandemic and HMPV, MYCOPLASMA PNEUMONIAE Virus cause Widespread outbreak. .. .. . To lay claims on this funds you are required to contact us via email: helpservice322@gmail.com & assistant: armanibayer88@yahoo.com

Lake Michigan School Food System Innovation Hub Launches in Michigan to Revolutionize Our Region’s School Food System

Michigan State University Center for Regional Food Systems

Lake Michigan School Food System Innovation Hub Launches in Michigan to Revolutionize Our Region’s School Food System

Application period February 14 through May 30, 2025; interested grant applicants can now register for launch event

East Lansing, MI, Jan. 27, 2025—Lake Michigan School Food System Innovation Hub announced that it will open the second round of a funding opportunity for collaborations of local food system leaders who want school meals to better reflect our region’s harvests and cultural diversity, particularly as 1.4 million kids in Michigan eat school meals every day. Grant applications open on Feb. 14, 2025. and the Hub will host a launch webinar on Feb. 27.

Funded by the U.S. Department of Agriculture (USDA) and convened by the Illinois Public Health Institute (IPHI), the Innovation Hub offers grants up to $100,000 to build pathways for local and nutritious food to reach more schools across Illinois, Michigan, Wisconsin and Indiana—especially in areas that don’t have equitable access to resources. The Innovation Hub seeks applicants who have ideas to strengthen our local school food system and want to join collaborative teams to bring those ideas to life.

“We’re looking forward to see people across Michigan from farmers and food suppliers to food service directors and community-based program leaders—come together to help the food that kids eat at school be more local, more nourishing and more loved,” said May Tsupros, Director of Farm to Institution Programs at Michigan State University Center for Regional Food Systems, a leading member of the Innovation Hub. “The grants will give us the opportunity to address historical inequities in our school food system and better serve our communities.”

This year, grants from $30,000 to $100,000 are available to teams that may include farmers, food suppliers, school foodservice directors, food industry partners, community-based program leaders and more. The Innovation Hub will invest in community-driven ideas of all sizes and scopes—from hyper-local projects to multistate collaborations—as long as projects direct more resources to students, schools and local economies. The Innovation Hub welcomes all applications and will prioritize investments in communities that have been underserved. This includes applications from people of color; people who live in rural areas; and people with limited incomes. More information about eligible applicants can be found at InnovateSchoolFood.org/what-we-fund.

“I brought my experience as a small farmer to the creation of the Innovation Hub applications, and I’m thrilled to see this initiative come to life,” said Angie Kuehl, Pomona, IL. “It is critical for our students that we celebrate our cultures at home and at school, and I believe the community will come together with new, innovative ideas to provide more comfort and nourishment to school meals. We look forward to strengthening old relationships and building new ones as funding becomes available to address racism, discrimination and historically underserved communities.”

“IPHI is thrilled to have the opportunity to work with partners in Illinois, Indiana, Michigan and Wisconsin to fund innovative school meal projects across the region,” said Crystal Tyler, CEO of the IPHI. “Communities are the best designers of innovative projects that will help students get the nourishing meals they need to thrive. We can’t wait to see—and support—innovations that will transform the school food system and address historical inequities in ways that better serve Midwest communities.”

The Innovation Hub is hosting a launch webinar to provide interested participants with an overview of the grant opportunity and to get applicants connected to grant application support. The webinar will be held on Feb. 27, 2025, at 10 a.m. CST/11 a.m. EST in Spanish and at 11 a.m. CST/12 p.m. EST in English. Registration is now open at this link (in English) or this link (in Spanish). Additionally, a representative from Michigan State University Center for Regional Food Systems is available to help guide prospective grantees from idea to application submission.

For more information, visit InnovateSchoolFood.org. To connect with resources, office hours and/ or the State Lead Team at Michigan State University Center for Regional Food Systems, please complete our Interest Form.

# # #

Lake Michigan School Food System Innovation Hub nurtures community-driven collaborations that reimagine students’ meals. By working together, we’re building pathways for local, nutritious and culturally relevant food to reach more schools across Illinois, Michigan, Wisconsin and Indiana—especially in areas that don’t have equitable access to resources. We offer funding, training and other help to collectives of schools, school districts, organizations, farmers, producers, suppliers, distributors, and other food industry partners who are transforming our school food system to better serve our communities. We are funded by the U.S. Department of Agriculture’s Healthy Meals Incentives Initiative and convened by the Illinois Public Health Institute. Organizations leading the initiative include Seven Generations Ahead (Illinois), Michigan State University’s Center for Regional Food Systems (Michigan), NWI Food Council (Indiana), Kids Forward (Wisconsin), healthTIDE (Wisconsin), and Action for Healthy Kids. InnovateSchoolFood.org

EXPLORE foodsystems.msu.edu

EMAIL CRFS@msu.edu

CALL 517-353-3535

FOLLOW @MSUCRFS

FOODSYSTEMS.MSU.EDU

You are receiving this email because you are subscribed to one or more MSU Center for Regional Food Systems listservs or mailing lists. You can update your subscriptions by clicking the "Update Profile" link below.