Blog Archive

Tuesday, April 30, 2019

There’s still time to participate - workforce assessment of Michigan food system

What will it take to grow Michigan's local and regional
food system workforce?
Please take the 15-20 minute survey.
We are studying workforce needs where food is grown, processed, distributed, sold, and consumed in Michigan markets - as well as the organizations that support this system.

We need to connect with employers, workers, educators, training providers, and other stakeholders in Michigan’s local and regional food system.

We are studying:
  • the types and wage ranges of existing and future jobs
  • employer demand for these jobs
  • what skills, education, and training is needed to perform these jobs

The survey and interviews are happening now through midnight, May 17. Se ofrece la encuesta en Español.

Here are 5 ways to help:
  1. Share your data and information
  2. Take the survey
  3. Let others know to contact us
  4. Send ideas for who to contact or data to include
  5. Volunteer to participate in an interview

If you can do any of the above, or are curious to learn more, please visit:

If you have already taken or shared the survey, thank you very much!
Share the study on social media!

How can Michigan grow its local and regional food #workforce? A workforce assessment is underway to find out. Please participate and spread the word.

People are vital to Michigan’s food system. Please help us understand how Michigan’s local and regional food system workforce is working and what it needs to grow.

Visit our media kit for social media images and more suggested posts.
CALL 517-353-3535
You are receiving this email because you are subscribed to one or more of the following listservs: FOODSPEAK, MIDMICHIGANFOOD, MIFARMTOSCHOOL, MIFOODHUB, MIFOODCOUNCIL. Please note that if you unsubscribe from this mailing, you will be removed from the listserv(s).

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.