Fwd: FW: 2015 All About Food: From Farm to Fork Conference Registration

Greetings:

 

Please see below for the  2015 All About Food: From Farm to Fork conference registration announcement.

 

Hope you have safe and joyful holidays!

 

-Apologies for any cross-postings-

 

Kaitlin Koch

Michigan State University Extension Educator

Community Food Systems

21885 Dunham, Suite 12

Clinton Township, MI 48036

Work: 586-469-6088

Cell: 313-695-7746

kochkait@msu.edu 

Subject: Fwd: 2015 All About Food: From Farm to Fork Conference Registration

 

 

Hello all,

 

The Macomb Food Collaborative is thrilled to announce that registration for the 2015 All About Food: From Farm to Fork Conference is now open!

 

All About Food: From Farm to Fork Conference

February 10, 2015, Tuesday

8:00 – 3:30

Macomb County ISD

44001 Garfield

Clinton Twp, MI 48038

 

Early Bird Registration by Dec 31, 2014 - $15

Regular Registration Jan 1 - 31, 2015 - $20

Walk-ins (limited number available) - $25

 

Online registration and payment available.  Please note that online registration includes credit card processing fees.

http://www.macombfood.org/

 

Registration brochure is attached with more information.  For your convenience, the registration portion of the form is also attached

 

Keynote address is by Dan Carmody, President, Eastern Market Corporation.

 

A wide variety of workshops are available to choose from.  Everything from Community Food Systems, Food Hubs, MAEAP, GE/GMO, Gardening, Composting to Food Allergens, Food Preservation, Goats, School Gardens, Michigan Wine Industry and more!

 

Lunch is included.

 

CEU's are available.

 

Please distribute widely amongst your networks.

 

We look forward to seeing you there!

 

Jean Persely

Macomb Food Collaborative

Conference Chair

 

 

--

kaitlin