Please see a notice below and attached flyer for details on an up-coming Meet & Greet event designed to introduce Michigan institutional food service directors and buyers from colleges/universities, hospitals, K-12 schools, etc. to clients of the MSU Product Center, who produce Michigan specialty foods. Please feel free to pass this along to any institutional food service contacts you may have.
Farm to School Specialist
CS Mott Group for Sustainable Food Systems
Michigan State University
303 Natural Resources Building
East Lansing, MI 48824-1222
MEET THE SPECIALTY FOOD PRODUCERS!
This Meet & Greet event will give Michigan institutional food service directors
and buyers a chance to meet clients of
the MSU Product Center who produce Michigan specialty food products.
If you are an institutional food service director or buyer
who is ready to incorporate locally-produced specialty food
products into your institution’s menus,
join us for this event and get connected!
Where: Making It In Michigan Conference
Sponsored by the MSU Product Center
Exhibit Hall at the Lansing Center
333 E Michigan Ave Lansing, MI 48933
When: Wednesday, November 11th, 2009
1-2:30 pm during the “General Marketplace”
Please RSVP to Colleen Matts at email@example.com or 517.432.0310 by Friday, November 6th if you plan to attend.
The Marketplace and the Meet & Greet event are free of charge.
For more conference information and vendors, please see www.makingitinmichigan.msu.edu.