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Wednesday, October 21, 2009

Meet the Specialty Food Producers Meet & Greet Event - Nov 11th

 

Hi all,

Please see a notice below and attached flyer for details on an up-coming Meet & Greet event designed to introduce Michigan institutional food service directors and buyers from colleges/universities, hospitals, K-12 schools, etc. to clients of the MSU Product Center, who produce Michigan specialty foods. Please feel free to pass this along to any institutional food service contacts you may have.

 

Thanks,

Colleen Matts

Farm to School Specialist

CS Mott Group for Sustainable Food Systems

Michigan State University

303 Natural Resources Building

East Lansing, MI 48824-1222

517.432.0310

www.mifarmtoschool.msu.edu

 

 

 

 

MEET THE SPECIALTY FOOD PRODUCERS!

 

This Meet & Greet event will give Michigan institutional food service directors

and buyers a chance to meet clients of

 the MSU Product Center who produce Michigan specialty food products.

 

  If you are an institutional food service director or buyer

 who is ready to incorporate locally-produced specialty food

products into your institution’s menus,

join us for this event and get connected!

 

Where: Making It In Michigan Conference

Sponsored by the MSU Product Center

Exhibit Hall at the Lansing Center
333 E Michigan Ave Lansing, MI 48933

 

When: Wednesday, November 11th, 2009

1-2:30 pm during the “General Marketplace”

 

Please RSVP to Colleen Matts at matts@msu.edu or 517.432.0310 by Friday, November 6th if you plan to attend.

The Marketplace and the Meet & Greet event are free of charge.

 

For more conference information and vendors, please see www.makingitinmichigan.msu.edu.

 

 

 

 

 

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